WUNDER-BAR 0111-277
SAUCE STRAINER RTU PUMP SIDE
SKU: WUBR0111-277
Condition: NEW
for exact fit and function.
Pumps are commonly used in restaurant equipment to move fluids by mechanical action. Here are just a few examples examples:
- Pumping water in ice machines
- Pumping hot water in dishwashers
- Pumping oil in a deep fryer
- Pumping syrup or other thick liquids in a dispenser or soda fountain
- Pumping ice cream mix in a soft serve machine
- Pumping condiments such as sauces or dressings
They can be powered electrically, pneumatically, or mechanically, depending on the specific needs of the equipment.
A mesh strainer, also known as sift, commonly known as sieve, is a device for separating wanted elements from unwanted material or for characterizing the particle size distribution of a sample, typically using a woven screen such as a mesh or net or metal. The word "sift" derives from "sieve". In cooking, a sifter is used to separate and break up clumps in dry ingredients such as flour, as well as to aerate and combine them. A strainer is a form of sieve used to separate solids from liquid.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: WUBR
Width: 1.95 in (4.95 cm)
Height: 1.9 in (4.83 cm)
Length: 2.2 in (5.59 cm)
Unit of Measure: Each (EA)
