Victory 50397802
THERM DIAL WARMER
SKU: VT50397802
Condition: NEW
A therm is a unit of heat. Gas and electric cooking equipment may be rated in therms as to energy efficiency. In other foodservice equipment the abbreviation "therm" may be used interchangeably for "thermostat", "thermocouple", "thermopile", and "thermistor" when describing certain temperature measurement and control components despite the fact that these components may have different operating principles.
Warmers are essential components in the operation of foodservice equipment. Warmers may be very simple water baths or heat lamps, or very complex electrical or gas combustion systems dedicated to keeping food warm and within accepted food safety specifications. Examples are steam tables, holding and proofing cabinets and heated wells and merchandisers.
A global storage refrigeration leader since 1944, Victory offers a broad, flexible and customizable product line that features industry-leading energy-saving performance, technological leadership and unparalleled service. Victory is specified by professional foodservice directors and consultants worldwide for use in colleges, universities, hospitals, correctional facilities, arenas, stadiums, entertainment venues and fine restaurants.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VT
Width: 5.75 in (14.61 cm)
Height: 2.45 in (6.22 cm)
Length: 7.1 in (18.03 cm)
Unit of Measure: Each (EA)