Vulcan Hart 00-958796-00001
TROUGH HOLDER
SKU: VH00-958796-00001
Condition: NEW
A "holder" is a device or implement for holding, storing, or securing something. It may be a container or receptacle, a rack or rest, or even a bracket or screw.
A trough is a conduit, drain, or channel for the collecting or directing of water and other liquids, ice, grease, or ingredients in food service equipment.
A bread trough, dough trough or kneading trough, sometimes referred to as artesa, is a rectangular receptacle with a shallow basin, and a traditional kneading tool used for the making of dough.
Masterful design. Precision performance. State-of-the-art innovation. For more than 150 years, Vulcan has been recognized by chefs and operators around the world as the best-in-class supplier for top-quality, energy-efficient foodservice equipment. Professionals trust Vulcan restaurant equipment to produce spectacular culinary results each and every time.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VH
Width: 8.45 in (21.46 cm)
Height: 5.45 in (13.84 cm)
Length: 27.15 in (68.96 cm)
Unit of Measure: Each (EA)