Discount Restaurant Equipment Parts

< View All VULCAN HART PARTS < VH00-817582
2024-11-28
Genuine OEM Vulcan Hart 00-817582

Nothing Generic, "Equivalent", or Off Brand.™

Vulcan Hart 00-817582

GASKET PROBE HOUSING

GENUINE VULCAN HART PARTS ONLY
SKU: VH00-817582

Condition: NEW

This is a genuine Vulcan Hart 00-817582 for exact fit and function.
$86.25 $96.63

Gaskets are used in restaurant equipment to create a seal between two surfaces, such as between the door of a refrigerator and the frame or between two pieces of metal in a gas range. The gasket helps to prevent leaks of air or liquids, as well as to maintain a consistent temperature inside the equipment. Gaskets are often made of rubber or other flexible materials that can withstand heat and cold and maintain their shape over time. They are used in a wide variety of restaurant equipment, including refrigerators, freezers, ovens, and steam tables and are also commonly used in plumbing for equipment and sinks.

A housing is a mechanical component's container or covering. In restaurant equipment, a housing is an exterior case or enclosure used to protect an interior mechanism, including integrated fittings or brackets to keep internal components in place. The housing prevents the interior mechanism from being fouled by outside debris or to contain the internal components.

There are many types of probes used in restaurant equipment for the measurement of temperature, humidity, liquid level, ice level, product or ingredient levels and other critical operating limits and control points (HACCP). A probe is a small device, especially an electrode, used for measuring, testing, or sensing and obtaining information. Probes are commonly thin and oblong, and may be flexible. They provide data output to other components to control operation of the equipment. 

Masterful design. Precision performance. State-of-the-art innovation. For more than 150 years, Vulcan has been recognized by chefs and operators around the world as the best-in-class supplier for top-quality, energy-efficient foodservice equipment. Professionals trust Vulcan restaurant equipment to produce spectacular culinary results each and every time.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VH

Dimensions & Details:
Width: 5.35 in (13.59 cm)
Height: 0.8 in (2.03 cm)
Length: 5.9 in (14.99 cm)
Unit of Measure: Each (EA)