Discount Restaurant Equipment Parts

< View All VULCAN HART PARTS < VH00-359996-00006
2024-11-29
Genuine OEM Vulcan Hart 00-359996-00006

Nothing Generic, "Equivalent", or Off Brand.™

Vulcan Hart 00-359996-00006

O RING 3 DRAW-OFF VALVE

GENUINE VULCAN HART PARTS ONLY
SKU: VH00-359996-00006

Condition: NEW

This is a genuine Vulcan Hart 00-359996-00006 for exact fit and function.
$6.43 $7.19

O-rings are used in various types of restaurant equipment to create a seal between two connected parts, preventing leakage of product, liquids or gases:

  • Espresso Machines: O-rings are used to seal the group head and the portafilter, ensuring that hot water and steam are directed into the coffee grounds to produce espresso, and not leaked out.
  • Refrigeration Systems: O-rings are used to seal the refrigerant lines and connections in refrigeration systems, preventing refrigerant leakage and ensuring that the system operates efficiently.
  • Beverage Dispensers: O-rings are used to seal the connections between the beverage dispenser and the beverage container, ensuring that the beverage is dispensed without any leakage.
  • Dishwashers: O-rings are used in dishwasher pumps, ensuring that water is properly circulated and does not leak or flow in the wrong direction.
  • Fryers: O-rings are used to seal the connections between the gas supply and the burner in fryers, ensuring that there is no gas leakage and preventing potential safety hazards.

Valves are widely used in different restaurant equipment designs. A valve is a device that regulates, directs or controls the flow of a fluid (gases, steam, liquids, fluidized solids, or slurries) by opening, closing, or partially obstructing various passageways. In an open valve, fluid flows in a direction from higher pressure to lower pressure. 

Valves may be operated manually, either by a handle, lever, pedal or wheel. Valves may also be automatic, driven by changes in pressure, temperature, or flow, allowing control over a variety of operational requirements. 

Masterful design. Precision performance. State-of-the-art innovation. For more than 150 years, Vulcan has been recognized by chefs and operators around the world as the best-in-class supplier for top-quality, energy-efficient foodservice equipment. Professionals trust Vulcan restaurant equipment to produce spectacular culinary results each and every time.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: VH

Dimensions & Details:
Width: 2.2 in (5.59 cm)
Height: 1.25 in (3.18 cm)
Length: 2.65 in (6.73 cm)
Unit of Measure: Each (EA)