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< View All TRAULSEN PARTS < TRSK-700-60663-00
2024-12-28
Genuine OEM Traulsen SK-700-60663-00

Nothing Generic, "Equivalent", or Off Brand.™

Traulsen SK-700-60663-00

PAN CONDENSATE LARGE

GENUINE TRAULSEN PARTS ONLY
SKU: TRSK-700-60663-00

Condition: NEW

This is a genuine Traulsen SK-700-60663-00 for exact fit and function.
$107.13 $140.02

Condensate is a common byproduct from the operation of refrigerators, freezers, and ice machines. Condensation occurs when water is changed from it's gaseous form (water vapor) into liquid as it passes over the evaporator coil. Typically this can occur when warm air comes into contact with cold surfaces where water droplets will form. A condensate drain system is the exit route for this moisture as is collects in condensate the pan, and out through the condensate drain line.

A drip pan or drain pan is a container for catching material such as water or grease that drips from above (as from the burners of a gas range or condensation from an evaporator).  It is usually a shallow rectangular metal or plastic pan used especially for baking and roasting, frying, and water containment and may be connected to a drain or drain pipe.

A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.

A drip pan or drain pan is a container for catching material such as water or grease that drips from above (as from the burners of a gas range or condensation from an evaporator).  It is usually a shallow rectangular metal or plastic pan used especially for baking and roasting, frying, and water containment and may be connected to a drain or drain pipe.

Traulsen has long been known as the premier name in refrigeration for the foodservice industry. Traulsen provides professional expertise and high quality equipment for savvy food service customers who know how important temperature control is and want peace of mind that their equipment will keep doing its job.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: TR

Dimensions & Details:
Width: 6.0 in (15.24 cm)
Height: 2.0 in (5.08 cm)
Length: 18.0 in (45.72 cm)
Unit of Measure: Each (EA)