Schaerer 3370061998

BREWING UNIT SPINDLE SUPPORT

Spindles are typically used in restaurant equipment to mix and blend ingredients in food and beverage preparation. These devices are essentially motorized shafts with an attached agitator, which spins at variable speeds to mix ingredients thoroughly and efficiently. Spindles may be used to blend frozen drinks, mix batters and dough, sauces, dressings, breading, seasonings, and other food items.