Discount Restaurant Equipment Parts

< View All RATIONAL PARTS < RATL87-01-742S
2024-12-28
Genuine OEM Rational 87.01.742S

Nothing Generic, "Equivalent", or Off Brand.™

Rational 87.01.742S

PUMP F. CLEANING UP30 SCC LINE

GENUINE RATIONAL PARTS ONLY
SKU: RATL87.01.742S

Condition: NEW

This is a genuine Rational 87.01.742S for exact fit and function.
$627.29 $702.84

In foodservice, a cleaner may refer to a cleaning tool or a cleaning solution, powder or cleaning tablet. Cleaning tools may include brushes or scrapers. Cleaning solutions may include ice machine cleaners and powdered or spray on grease removers for grills, fryers, ovens, ranges, and more. Cleaning tablets are hardened cleaning powders that are diluted with water during an automated cleaning cycle in equipment such as dishwashers or combi ovens.

Pumps are commonly used in restaurant equipment to move fluids by mechanical action. Here are just a few examples examples: 

  • Pumping water in ice machines
  • Pumping hot water in dishwashers
  • Pumping oil in a deep fryer
  • Pumping syrup or other thick liquids in a dispenser or soda fountain
  • Pumping ice cream mix in a soft serve machine
  • Pumping condiments such as sauces or dressings  

They can be powered electrically, pneumatically, or mechanically, depending on the specific needs of the equipment.

Because of its versatility, a RATIONAL combi oven replaces several pieces of equipment in your kitchen, including convection ovens, tilting fryers, rotisseries, boilers, deep-fryers, and steamers because it does the work of all of them.

RATIONAL equipment is useful in a wide range of establishment types. From school nutrition, hospitality, or grocery to the independent restaurant looking to better maximize space, many foodservice operators across the industry use combi-ovens in banquet finishing, overnight cooking, mixed loads, baking, sous-vide, breakfast, smoking, and more. It is the perfect all-in-one piece of equipment for schools, hotels, country clubs, and restaurants for preparing meat, fish, poultry, vegetables, eggs, and even breads and desserts.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: RATL

Dimensions & Details:
Width: 7.4 in (18.8 cm)
Height: 6.3 in (16.0 cm)
Length: 7.6 in (19.3 cm)
Unit of Measure: Each (EA)