Nemco 47472
SOCKET LAMPHOLDER
SKU: NEM47472
Condition: NEW
A "holder" is a device or implement for holding, storing, or securing something. It may be a container or receptacle, a rack or rest, or even a bracket or screw.
A replaceable component that produces light from electricity is called a lamp or a bulb. Lamps are commonly called "light bulbs". A wide variety of lamps/bulbs are used in restaurant equipment from refrigerators to merchandisers, and ovens to orbital mixers. Lamps usually have a base made of ceramic, metal, glass, or plastic, which secures the lamp in the socket of a light fixture. The electrical connection to the socket may be made with a screw-thread base, two metal pins that fit into a receiving clamp, two metal caps or a bayonet cap. The three main categories of electric lights are:
- Incandescent lamps, which produce light by a filament heated white-hot by electric current
- Gas-discharge lamps, which produce light by means of an electric arc through a gas
- LED lamps, which produce light by a flow of electrons across a band gap in a semiconductor.
A "sensing bulb" is the temperature sensing device (probe) of a thermometer, RTD, or thermistor. The 'bulb' refers to its shape and has nothing to do with lighting.
A lightbulb socket, light socket, lamp socket or lampholder is a device which mechanically supports and provides electrical connections for a compatible electric lamp. Sockets allow lamps to be safely and conveniently replaced (re-lamping).
In restaurant equipment design, sockets are common engineering elements. In general, sockets are receptacles for matching parts, tools, and components. They may serve only for mounting purposes, or they may be used to form connections and provide a source of power.
Nemco Food Equipment is best known for being an innovator of new equipment solutions that make the otherwise labor-intensive preparation of signature menu items faster and more cost-efficient. In addition to its flagship food-prep equipment line, Nemco continues to develop, manufacture and market other countertop solutions in hot-dog cooking equipment, food-merchandising equipment, and food-holding equipment, along with those in its line of ovens, toasters, boiling units, waffle and cone bakers, industrial food-waste disposers and more.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: NEM
Width: 2.8 in (7.11 cm)
Height: 2.1 in (5.33 cm)
Length: 4.8 in (12.19 cm)
Unit of Measure: Each (EA)