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< View All GARLAND PARTS < GL1934502
2024-12-17
Genuine OEM Garland 1934502

Nothing Generic, "Equivalent", or Off Brand.™

Garland 1934502

PRESSURE GAUGE M

GENUINE GARLAND PARTS ONLY
SKU: GL1934502

Condition: NEW

This is a genuine Garland 1934502 for exact fit and function.
$121.13 $148.43

A gauge is a device used to make measurements or in order to display certain dimensional information. A wide variety of tools exist which serve such functions, ranging from simple pieces of material against which sizes can be measured to complex pieces of machinery. Depending on usage, a gauge can be described as "a device for measuring a physical quantity", for example "to determine thickness, gap in space, diameter of materials, or pressure of flow", or "a device that displays the measurement of a monitored system by the use of a needle or pointer that moves along a calibrated scale".

Pressure measurement is the analysis of an applied force by a fluid (liquid or gas) on a surface. Pressure is typically measured in units of force per unit of surface area. Instruments used to measure and display pressure in an integral unit are called pressure meters or pressure gauges or vacuum gauges. The widely used Bourdon gauge is a mechanical device, which both measures and indicates and is probably the best known type of gauge. Most gauges measure pressure relative to atmospheric pressure as the zero point, so this form of reading is simply referred to as "gauge pressure".

For very accurate readings, especially at very low pressures, a gauge that uses total vacuum as the zero point may be used, giving pressure readings in an absolute scale. Other methods of pressure measurement involve sensors that can transmit the pressure reading to a remote indicator or control system.

The Garland Group manufactures premium professional cooking appliances for the foodservice industry. Garland heritage dates back to the 1920’s, and the Detroit-Michigan Stove Company. Cooking has come a long way since then, and so has Garland. Today’s innovations are all about cost-saving efficiency, and authoritative response to the ever-changing needs of foodservice operators. Small-footprint venues and expanding menus have created a demand for inventive equipment solutions that make high-volume cooking faster, safer, and more economical.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: GL

Dimensions & Details:
Width: 4.05 in (10.29 cm)
Height: 2.1 in (5.33 cm)
Length: 5.55 in (14.1 cm)
Unit of Measure: Each (EA)