Giles 33667
ASSEMBLY DISCHARGE HOSE FRYERS
SKU: GIL33667
Condition: NEW
In restaurant equipment, a discharge is an exit conduit provided for the extraction of gases, fluids and even solids. They may go from simple fabricated hot air channels, drip tubes, trays, or chutes to motorized fan or pump driven components. In electronically controlled foodservice equipment, a discharger is is a device or circuit that releases stored energy from a capacitor or other source.
A hose is a flexible hollow tube designed to carry fluids from one location to another. Hoses are also sometimes called "pipes" (the word pipe usually refers to a rigid tube, whereas a hose is usually a flexible one), or more generally "tubing". The shape of a hose is usually cylindrical (having a circular cross section).
Since 1952, Giles has been dedicated to producing high quality, durable, user-friendly and cost effective food service solutions. Giles produces a full line of Ventless Hoods, Round Kettle Fryers, Banked Fryers, Ventless Fryers, Food Prep Equipment and Heated Merchandisers.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: GIL
Width: 11.0 in (27.94 cm)
Height: 2.85 in (7.24 cm)
Length: 29.15 in (74.04 cm)
Unit of Measure: Each (EA)