Nothing Generic, "Equivalent", or Off Brand.™
Food Warming Equipment WATER-PAN-20-6-2
1/2 SIZE LONG SS PAN 2.5 DEEP
GENUINE FOOD WARMING EQUIPMENT PARTS ONLY
SKU: FWEWATER-PAN-20-6-2
SKU: FWEWATER-PAN-20-6-2
Condition: NEW
This is a genuine Food Warming Equipment WATER-PAN-20-6-2 for exact fit and function.
$94.10
$123.00
Unit price /
Unavailable
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW