Nothing Generic, "Equivalent", or Off Brand.™
Food Warming Equipment WATER-PAN-20-12-4
FULL SIZE SS PAN 4 DEEP
GENUINE FOOD WARMING EQUIPMENT PARTS ONLY
SKU: FWEWATER-PAN-20-12-4
SKU: FWEWATER-PAN-20-12-4
Condition: NEW
This is a genuine Food Warming Equipment WATER-PAN-20-12-4 for exact fit and function.
$98.69
$129.00
Unit price /
Unavailable
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FEW
Dimensions & Details:
Width: 12.9 in (32.77 cm)
Height: 4.0 in (10.16 cm)
Length: 20.9 in (53.09 cm)
Unit of Measure: Each (EA)
Width: 12.9 in (32.77 cm)
Height: 4.0 in (10.16 cm)
Length: 20.9 in (53.09 cm)
Unit of Measure: Each (EA)
