Frymaster 1087763
THERMOSTAT MJ50 CALIBRATED
SKU: FM1087763
Condition: NEW
Calibration is an important concept in proper restaurant equipment operations. Calibration is a comparison between measurements – one of known correctness that is made or set with one device, and another measurement made using a second device. The device with the known correctness is called the standard. The second device is the unit under test, or subject to adjustment in order to properly calibrate it's setting or operation.
A thermostat is a device that is used to control the temperature in restaurant equipment such as ovens, grills, fryers, and refrigeration units. The thermostat is an integrated component and is connected to a temperature sensor, which measures the temperature inside the equipment. The thermostat uses this information to control the heating or cooling elements in the equipment, turning them on or off as needed to maintain the desired temperature. This allows the equipment to operate at the optimal temperature for the specific food or beverage being prepared, ensuring that it is cooked or cooled to the proper level.
Frymaster is globally recognized as a leading provider of frying systems, pasta cookers and water-bath rethermalizers for commercial and institutional kitchens. Frymaster has led the industry in building feature-rich, dependable commercial deep fryers. The company pioneered technologies ranging from the open fry pot to programmable controls.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: FM
Width: 5.95 in (15.11 cm)
Height: 1.1 in (2.79 cm)
Length: 9.3 in (23.62 cm)
Unit of Measure: Each (EA)