Crown Steam 4951-61
JET ORIFICE # 61
SKU: CRWN4951-61
Condition: NEW
A jet is a usually forceful stream of an element (such as a fluid or gas) discharged from a narrow opening or a spray nozzle. Examples in foodservice equipment are found in burners, spray heads, rapid cook ovens, dish machines and more
An orifice is any opening, mouth, hole or vent, as in a pipe, tube or a plate used to either regulate or measure the intake or output of a gas or liquid, e.g. "air orifice", or "orifice plate".
Crown is recognized as a global leader in heavy-duty, high volume commercial cooking, braising and steaming equipment, kettles and convection ovens. With ongoing equipment innovations in the areas of energy and labor savings, cooking speed, automation and safety, Crown products are considered the best in the industry by chefs, consultants and other industry experts. Energy Star.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CRWN
Width: 0.5 in (1.27 cm)
Height: 0.5 in (1.27 cm)
Length: 1.5 in (3.81 cm)
Unit of Measure: Each (EA)