Cres Cor 084809238K
CONTROL ASSY BUCEES AQUATEMP
SKU: CRE084809238K
Condition: NEW
Controls of all kinds are integral parts of restaurant equipment operation. A control is a switch or other device by which a machine is regulated. A control may be manual or automatically operated. An electro-mechanical control typically consists of multiple relays, timers, and/or counters wired together on an enclosure panel. Electro-mechanical control is also referred to simply as "Relay Control", which is a more accurate term since solid state electronic relays, timers, and counters are standard components. Contactors, motor and compressor starters, valves, thermostats, and other output devices are used to turn on/off motors, indicator lights, heating elements, and other components used in the equipment.
Cres Cor has been a moving force in mobile foodservice history since 1936 and is centrally headquartered near Cleveland, Ohio with over 275,000 square feet of state-of-the-art manufacturing and distribution facilities, unsurpassed reliability and superb customer service.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CRE
Width: 5.1 in (12.95 cm)
Height: 2.45 in (6.22 cm)
Length: 10.15 in (25.78 cm)
Unit of Measure: Each (EA)