Discount Restaurant Equipment Parts

Genuine OEM Benchmark Usa 6706

Nothing Generic, "Equivalent", or Off Brand.™

Benchmark Usa 6706

LEG-M/C-C/C WARMER

GENUINE BENCHMARK USA PARTS ONLY
SKU: BNC6706

Condition: NEW

This is a genuine Benchmark Usa 6706 for exact fit and function.
$11.37 $13.72

Warmers are essential components in the operation of foodservice equipment. Warmers may be very simple water baths or heat lamps, or very complex electrical or gas combustion systems dedicated to keeping food warm and within accepted food safety specifications. Examples are steam tables, holding and proofing cabinets and heated wells and merchandisers.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241

Dimensions & Details:
Width: 2.7 in (6.86 cm)
Height: 2.15 in (5.46 cm)
Length: 7.55 in (19.18 cm)
Unit of Measure: Each (EA)