Nothing Generic, "Equivalent", or Off Brand.™
Atosa CSTEA-2-007
KNOB-PA
GENUINE ATOSA PARTS ONLY
SKU: ATSACSTEA-2-007
SKU: ATSACSTEA-2-007
Condition: NEW
This is a genuine Atosa CSTEA-2-007 for exact fit and function.
$21.06
$25.41
Unit price /
Unavailable
In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.
General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Dimensions & Details:
Width: 1.8 in (4.57 cm)
Height: 1.0 in (2.54 cm)
Length: 1.85 in (4.7 cm)
Unit of Measure: Each (EA)
Width: 1.8 in (4.57 cm)
Height: 1.0 in (2.54 cm)
Length: 1.85 in (4.7 cm)
Unit of Measure: Each (EA)