Discount Restaurant Equipment Parts

< View All ALTO SHAAM PARTS < ALTGS-29592
2025-01-02
Genuine OEM Alto Shaam GS-29592

Nothing Generic, "Equivalent", or Off Brand.™

Alto Shaam GS-29592

GASKET EXHAUST TUBE 50MM

GENUINE ALTO SHAAM PARTS ONLY
SKU: ALTGS-29592

Condition: NEW

This is a genuine Alto Shaam GS-29592 for exact fit and function.
$13.01 $17.00

An exhaust or exhaust system is used for venting gases from cooking equipment. The exhaust is part of a system designed to vent hot gases, steam and smoke from a stove, oven or boiler to the exterior or into a supplemental vented hood . An exhaust my be vertical or channeled, ensuring that hot gases flow smoothly by drawing air into and out of the combustion system through convection, or they may be fan forced.

Gaskets are used in restaurant equipment to create a seal between two surfaces, such as between the door of a refrigerator and the frame or between two pieces of metal in a gas range. The gasket helps to prevent leaks of air or liquids, as well as to maintain a consistent temperature inside the equipment. Gaskets are often made of rubber or other flexible materials that can withstand heat and cold and maintain their shape over time. They are used in a wide variety of restaurant equipment, including refrigerators, freezers, ovens, and steam tables and are also commonly used in plumbing for equipment and sinks.

A tube (tubular section, tubing, or hollow cylinder) usually but not necessarily of circular cross-section, used mainly to convey substances which can flow liquids and gases (fluids), slurries, powders and masses of small solids. Plastic tubing is widely used for its light weight, chemical resistant, non-corrosive properties, and ease of making connections. A tube may also reference a florescent light bulb or a housing of lamps or LEDs.

Founded in 1955, Alto-Shaam is the inventor of the original Cook and Hold oven that revolutionized low-heat cooking and the commercial cooking industry. Today, Alto-Shaam features a full line of Cook and Hold ovens, convection ovens, combi ovens, chillers, warming cabinets and drawers, heated buffet and display cabinets, merchandisers, fryers, and rotisseries.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: ALT

Dimensions & Details:
Width: 1.2 in (3.05 cm)
Height: 0.1 in (0.25 cm)
Length: 1.2 in (3.05 cm)
Unit of Measure: Each (EA)

Fits Models / Other Detail:

CTC10-10E
CTC10-10G
CTC10-20E
CTC10-20G
CTC20
CTC20-10G
CTC20-20E
CTC20-20G
CTC6-10E
CTC6-10G
CTC7-20E
CTC7-20G
CTP10-10E
CTP10-10G
CTP10-20E
CTP10-20G
CTP20-10E
CTP20-10G
CTP20-20E
CTP20-20G
CTP6-10E
CTP6-10G
CTP7-20E
CTP7-20G