Hatco 05.06.009.00
GASKET STRAINER NUT NSF APPROV
SKU: HT05.06.009.00
Condition: NEW
Gaskets are used in restaurant equipment to create a seal between two surfaces, such as between the door of a refrigerator and the frame or between two pieces of metal in a gas range. The gasket helps to prevent leaks of air or liquids, as well as to maintain a consistent temperature inside the equipment. Gaskets are often made of rubber or other flexible materials that can withstand heat and cold and maintain their shape over time. They are used in a wide variety of restaurant equipment, including refrigerators, freezers, ovens, and steam tables and are also commonly used in plumbing for equipment and sinks.
Manufacturers, regulators and restaurant operators look to NSF International for the development of public health standards and certification programs that help protect the world’s food, water, commercial and consumer products, and the environment. As an independent, accredited organization, their standards group facilitates the development of standards, and the service groups test and certify products and systems including all sorts of restaurant equipment and accessories. They also provide auditing and risk management solutions for public health and the environment.
A nut is a type of fastener with a threaded hole. Nuts are almost always used in conjunction with a mating bolt to fasten multiple parts together. The two partners are kept together by a combination of their threads' friction (with slight elastic deformation), a slight stretching of the bolt, and compression of the parts to be held together.
A mesh strainer, also known as sift, commonly known as sieve, is a device for separating wanted elements from unwanted material or for characterizing the particle size distribution of a sample, typically using a woven screen such as a mesh or net or metal. The word "sift" derives from "sieve". In cooking, a sifter is used to separate and break up clumps in dry ingredients such as flour, as well as to aerate and combine them. A strainer is a form of sieve used to separate solids from liquid.
Since 1950, Hatco has been a leader in creating innovative ideas for the foodservice industry: bold innovations in equipment that improves efficiency, reliability and profits. Hatco is dedicated to exceptional customer service and quality engineered equipment offering maximum performance.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: HT
Width: 1.65 in (4.19 cm)
Height: 0.2 in (0.51 cm)
Length: 1.7 in (4.32 cm)
Unit of Measure: Each (EA)