Cres Cor 1006-122-AB-01
LATCH MAG CERAMIC BLK KNOB ANTI BAC.
SKU: CRE1006122AB01
Condition: NEW
In foodservice equipment, a knob may be as simple as a push button or "palm button". A control knob is a rotary control used to provide input to a device when grasped by an operator and turned, so that the degree of rotation corresponds to the desired input . Such knobs are one of the most common components in restaurant equipment control systems and are used to modulate a wide variety of settings such as temperature, viscosity, speed and more.
A latch or catch is a type of mechanical fastener that joins two (or more) objects or surfaces while allowing for their regular separation. A latch typically engages another piece of hardware on the other mounting surface. Depending upon the type and design of the latch, this engaged bit of hardware may be known as a keeper or strike.
Cres Cor has been a moving force in mobile foodservice history since 1936 and is centrally headquartered near Cleveland, Ohio with over 275,000 square feet of state-of-the-art manufacturing and distribution facilities, unsurpassed reliability and superb customer service.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: CRE
Width: 3.05 in (7.75 cm)
Height: 1.2 in (3.05 cm)
Length: 11.45 in (29.08 cm)
Unit of Measure: Each (EA)