BKI AN1911450S
KIT HI-LIMIT FRYERS
SKU: BKIAN1911450S
Condition: NEW
for exact fit and function.
A high limit ( "Hi Limit" or simply "Limit") switch is one of the most important safety features in numerous pieces of restaurant equipment. In the event that your equipment begins to operate at temperatures above maximum specifications, the high limit will shut down the unit. The high limit switch regulates equipment operation by closely monitoring the equipment's operating temperature.
BKI’s full line of specialty foodservice equipment continues the company’s legacy of innovation and superior craftsmanship. BKI is dedicated to providing practical solutions that afford customers higher profits, greater efficiencies, and ease of operation.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: BKI
Width: 5.95 in (15.11 cm)
Height: 1.75 in (4.45 cm)
Length: 9.35 in (23.75 cm)
Unit of Measure: Each (EA)