Southbend Range 1195448
FLAME SENSOR 90 DEGREE
SKU: SOU1195448
Condition: NEW
Sensors are used in restaurant equipment to perform a variety of functions, such as monitoring and controlling temperature, humidity, pressure, and other operating conditions such as voltage, amperage, viscosity, flow, motion, light, the level of liquids or product, vibration, force, speed, proximity and more.
Southbend is recognized as a global leader in heavy-duty, commercial cooking equipment. With perpetual new equipment innovations in the areas of energy savings, cooking speed, automation and safety, Southbend products are considered the best in the industry by chefs, consultants and industry experts.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: SOU
Width: 6.0 in (15.24 cm)
Height: 0.2 in (0.51 cm)
Length: 10.0 in (25.4 cm)
Unit of Measure: Each (EA)