Randell RP PAN0005
PAN 12X20SS CUSTOM HFT W/NEWFEMALE SPOUT
SKU: RDRPPAN0005
Condition: NEW
A pan is any device used as a container or a collector. A pan may refer to a shallow cooking implement used on a burner or in an oven or it may refer to a similar collecting implement used to capture water, condensation, grease, shortening, and other drainage. A pan may also be used to contain processed food items such as meat, fruit and vegetables, and crumbs as they exit a mincer, slicer, or dicer.
A spout is a tube or lip through which liquid or steam is poured or discharged. The projecting rim of an open container or the exhaust pipe of a piece of equipment.
Randell’s exclusive commercial refrigeration design elements ensure consistent food quality and safety, reduce wear, and make cleaning and maintenance quick and simple. For more than 35 years, Randell has been the professional standard in commercial refrigeration equipment across the country. Designed to take on the toughest cooling challenges, Randell offers a range of innovative solutions for the ever-changing foodservice industry, from their patented FX Series precision refrigeration line to their assortment of prep table solutions, refrigerated chef stands, blast chillers and more.
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: RD
Width: 17.9 in (45.47 cm)
Height: 6.816 in (17.31 cm)
Length: 23.9 in (60.71 cm)
Unit of Measure: Each (EA)