Discount Restaurant Equipment Parts

Genuine OEM Doyon ELS893

Nothing Generic, "Equivalent", or Off Brand.™

Doyon ELS893

VALVE WATER 24V DC COIL IN/OU

GENUINE DOYON PARTS ONLY
SKU: DOYNELS893

Condition: NEW

$126.23 $150.00

Various coils are used in restaurant equipment componentry. An electromagnetic coil is an electrical conductor such as a wire in the shape of a coil, spiral or helix. They are used in electrical engineering, in applications where electric currents interact with magnetic fields, in devices such as electric motors, generators, inductors, electromagnets, transformers, solenoid valves, and sensor coils. Either an electric current is passed through the wire of the coil to generate a magnetic field, or conversely an external time-varying magnetic field through the interior of the coil generates an EMF (voltage) in the conductor.

In refrigeration equipment, the "condenser coil" dispels hot air to the outside of the space. The refrigerant then loops back to the compressor, gets cold again, absorbs heat and disperses it to the outside. As long as the compressor is running, the refrigerant keeps up this continuous loop. Extracting heat from the storage space and transferring it to the refrigerant is the function of the "evaporator coil".

In dish washing machines, the steam coil preheats incoming water, reducing the energy needed to heat the water used in the sanitizing rinse.

Valves are widely used in different restaurant equipment designs. A valve is a device that regulates, directs or controls the flow of a fluid (gases, steam, liquids, fluidized solids, or slurries) by opening, closing, or partially obstructing various passageways. In an open valve, fluid flows in a direction from higher pressure to lower pressure. 

Valves may be operated manually, either by a handle, lever, pedal or wheel. Valves may also be automatic, driven by changes in pressure, temperature, or flow, allowing control over a variety of operational requirements. 

In addition to selling all different kinds of oven models, DOYON offers  bakery equipment and accessories such as proofers, mixers, racks, sheeters, work tables, bread pans, and pizza ovens. Whether a retail store, wholesale manufacturer, pizza shop, or artisan bakery, Doyon provides everything needed to complete a baking cycle -- from water meter to divider and rounder all the way to slicers.

General Commodity Codes:
HTS Category Code: 8208.30.00
UNSPC Category Code: 48100000
NAICS Code: 333241
Manufacturer Code: DOYN

Dimensions & Details:
Width: 2.45 in (6.22 cm)
Height: 1.45 in (3.68 cm)
Length: 2.5 in (6.35 cm)
Unit of Measure: Each (EA)